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International Recipe Exchange for May 2009

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International Recipe Exchange for May 2009
Swap Coordinator:mystic69 (contact)
Swap categories: Food  Miscellaneous  Email 
Number of people in swap:18
Location:International
Type:None
Last day to signup/drop:May 7, 2009
Date items must be sent by:May 21, 2009
Number of swap partners:5
Description:

I came up with this idea for a swap in March - and thought it might be a fun thing to do monthly! Here are the details...

I love tasting foods from different places, don't you?

For this exchange, we will be sending our swap partners 1 recipe of our choice. It can be something from your local area (which is Philadelphia for me) or something maybe from your family's heritage (I'm Irish/English but maybe I'd include an Italian recipe of my husband's).

This recipe should be detailed, with a proper list of the right ingredients and amounts, etc. and should include substitutes (in case someone in America doesn't have access to some foreign spice or such).

For a heart, write a little paragraph about why you picked this recipe and what you like about this dish. This is an easy swap, have fun! :)

Discussion

dabble 04/30/2009 #

I'm big into cooking right now, so this is great! Thanks for organizing! I'm a vegetarian, so I'm hoping to get a recipe without meat or chicken or seafood. Dairy and eggs are okay. thanks!

dabble 04/30/2009 #

Forgot to leave my cooking blog link in my comment above...http://gettingbacktoskinnymini.blogspot.com

gonesewin 04/30/2009 #

I'd like something simple, a dish you could create without having to run to the specialty stores. Not too spicy. Can't wait!

beadladystamps 05/ 1/2009 #

So is there a certain size card to use. I can seem to keep everything is my memory for very long Margie

jcm716 05/10/2009 #

Dropping from swap as partners were never assigned and today is the 10th

mystic69 05/12/2009 #

I'm so sorry I'm late assigning partners - I've been sick. This is an email swap - you can just email the recipe to your partners.

Thanks so much!

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