Regarding the recipe for the biscuit in the photo - I don't know if you'd really want the recipe, hehe :D It looked lovely but the biscuit itself was quite bland, I'm sure after a bit of juggling with the ingredients, it'd be tastier.

I made a fantastic batch of brownies last month, if you'd like the recipe for that! It translated really well into gluten-free, but also has rave reviews for normal ingredients as well.